Nettet11. des. 2024 · I recorded their weights/measurements the night before their trip to the butcher, and ended up averaging only 3.5% off of the actual weight of each pig. Pretty accurate method if you ask me. FORMULA – Girth x Girth x Body Length / 400 = Approx Hog weight. Step 1 – Measure “C” to get the Girth. Nettet7. nov. 2015 · I recent sold a few pigs whole for $2.35 per pound live weight, they pay processing. That is on the lower end price wise around here for comparable product, but it was our first year doing that. These were inspected at no extra charge. I also had 2 processed and inspected that I'll sell as cuts.
Cuardach Farm - Hanging weight of pork
Nettet21. des. 2024 · One of our home processed pigs yielded roughly 175 lbs of cut weight, which means her other weights were as follows: Live Weight: 350 lbs Hot Hanging … NettetIn this video, Rich and Shelley discuss "A Beginner's Guide to Buying a Whole Hog" for pork. They cover the basics of live weight, hanging weight, and take-h... gray swivel chair
YOUR BUYERS GUIDE FOR A WHOLE (OR HALF) HOG
NettetWhispering Wind Farms. RR1 Site 9 Comp 10, Didsbury, AB T0M 0W0, Canada. (403) 701-5506. NettetAverage hanging weight is 150-210 lbs for Whole pig. Average lbs of pork after processing is 90-126 lbs for Whole pig. Average cost for Whole pig after processing is $680-$800. Average cost per pound after processing is $6.00-$7.00/lb. Natural smoking is an extra $1.49 per lb. Nitrate Free. Nettet9. mar. 2024 · This is the weight that you, the customer, take home. It’s important to note that the packaged weight is usually around 25% less than the hanging weight (65-72% of the hanging weight total), though it varies from animal to animal. This loss is due to fat and connective tissue trimming, removal of bones depending on the cut (s), as well as … grayswood cars reviews